0% added sugar*
Zùsto Dark Chocolate Callets
For melting, tempering and baking.
Price
€14.95
- 0% added sugar*
- 34 g fibre per 100 g
- 64% cocoa
*Contains naturally occurring sugars.
How to keep it
Keep cool and dry. In high summer chocolate travels badly, so order with warm days in mind.
The product
Belgian dark callets at 64% cocoa, balanced so the bitterness of the cocoa sits against the sweetness of the fibre rather than against sugar. They melt evenly and set with a snap, so ganache, glazes and cookie chunks all behave.
Dark chocolate usually carries around 48% sugar, milk chocolate 52%, white 59%. These carry 0,6 g of sugars per 100 g, none of it added, and 34 g of fibre.
Intense enough to eat on their own, straight from the bag, which is not the intended use and happens anyway.
Made in Belgium.
The numbers
What is actually in it
Nothing hidden behind a fold. Every figure below is on the pack.
411 kcal per 100 g
Energy
34,9 g
of which saturated 21,1 g
Fats
16,6 g
of which sugars 0,6 g
Carbohydrates
Full nutritional information
7,4 g
Protein
34,0 g
Fibre
0,219 g
Salt
min. 64%
Cocoa solids
Ingredients
Cocoa mass, Zùsto sugar replacer (polydextrose, fibres of plant origin, sweeteners (erythritol, isomalt, sucralose)), fat-reduced cocoa powder, cocoa butter, emulsifier sunflower lecithin (E322), natural vanilla flavour.
*Contains naturally occurring sugars.
Reviews
What people say about Zùsto
Real reviews of our sugar substitute, the heart of every Zùsto recipe.
Finally I’ve found the product that replaces sugar in an equivalent way. Equal sweetening power and the same volume in usage. No complex calculations or modifications to the recipe. From now on, we cook healthier with Zùsto.
Katrijn Debruyne · Via Facebook
I’m a superfan of Zùsto! The 1 to 1 ratio is nice and easy when baking and it doesn’t have an unpleasant aftertaste. The 75% fewer calories (compared to sugar) are an additional benefit. In short: Zùsto has been granted a permanent place in the pantry.
Yasmine Marchal · Via Facebook
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